Can you even imagine anyone other than Bell being the voice of Anna?
In addition to being a fantastic actress, you might have noticed that Bell is in pretty killer shape.
So what exactly does that look like?
Read on to see what Kristen Bell really eats in a day.
“Food that’s my jam,” she shared in an interview with theLos Angeles Times.
“I want to know what’s in everything.
I’m obsessive about food.
I want to know who made it and where it came from.”
That’s definitely a noble ambition.
“Food feels confusing, but it’s not,” she continued.
And, of course, that was accompanied by her usual matcha and almond milk latte.
Bell definitely seems to have taken note of allthe things healthy people eat for breakfast.
“I take a stab at balance everything,” she continued.
“Does an avocado have a ton of fat in it?
Yes, but it’s healthy fat, so have an avocado with sea salt.
Same thing with fruit.”
“I have a go at add a little bit of everything and keep my diet very diverse.”
As to what that can look like, there are a variety of different options.
Sometimes she’ll throw red beans and peppers on her salad, and other times different legumes and vegetables.
Sometimes she’ll also have sweet potatoes on the side, and will wash it all down with Perrier.
She added that for each box sold, the company donates nutritious food to hungry children in need.
Good stuff, Kristen!
Sometimes she’ll reach for vegan cookies, too, but opts for those with plenty of protein.
What is Kristen Bell’s favorite restaurant?
Los Angeles has one of the most diverse food scenes in the country, according toEater.
“It’s my favorite restaurant in the city,” she shared in an interview withGrub Street.
My kids love it."
That’s one heck of an endorsement!
“I got the sorrel pesto rice bowl and the Kabbouleh salad.”
She also has a go-to recipe that she and her family enjoy for their evening meal.
It sounds like it!
“I also add in whatever Paul Newman’s Own pasta sauce we have in the cupboards.”
That certainly helps turn pasta into more of a nutritious meal, as it better balances carbohydrates and protein.
Bell isn’t shy when it comes time to sing Banza’s praises.
That’s a pretty high compliment for a humble, weeknight dinner staple!
“And most important, it’s about keeping fit mentally and physically.
That’s a really good approach to overall wellness, for sure.
“My favorite food, though, is croutons,” she continued.
“Any and all croutons.
I don’t discriminate.”
Chances are, then, that croutons make a regular appearance in her salads.
They certainly do add a nice crunch and flavor to meals.
We are definitely here for this approach.
“I don’t beat myself up when I eat foods that are indulgent,” she continued.
“I was vegan and am now vegetarian,” she revealed in an interview with theLos Angeles Times.
“Some people’s bodies tell them to eat meat,” she continued.
“There’s a better way to do it because factory farming is a nightmare.
She added that the chickens even get manicures, so you know they’re living large.
“You have to associate it with something negative for give it up.”
“I will cheat with salty things, just not sugar.
But that I think is better for you.
I think sugar’s really bad for us.”
“I personally don’t have wine every day,” she shared in an interview withHuffPost.
“But my wine is Netflix and cuddling with my husband or our date night.”
Talk about #RelationshipGoals.
It’s OK if your kids are stressful and annoying.
It’s OK to take time for yourself,'” she continued.
“But to me, that doesn’t necessarily ever mean alcohol.”
But those days are definitely outliers, as the rest of the time she’s fine being sober.
That can be hard to do, especially in a cultural climate where being thin and perfect isexpectedof women!
Additionally, Bell definitely adheres to the notion that all things should be in moderation, including moderation.
“I’m not super restrictive.
We’d sayKristen Bell’s stunning transformationis just beginning.
