They’recheaperthat way, too.
So are you someone who makes sure to eat beans at least once a day?
If so, read on to find out exactly what may happen if you eat beans every day.

Turns out you may want to consider beans as one of thefoods you should eat every day.
There are someamazing ways to use a can of chickpeas.
Trying to lower your cholesterol?

That way you’re able to avoid the risks that come with having high cholesterol.
“Your LDL cholesterol levels will drop because beans are rich is soluble fiber,” she toldThe List.
“Hence lowering LDL Cholesterol.”

How exactly does that work for people who eat beans every day?
It all comes down to the soluble fiber found in them, saysKylie Ivanir, a registered dietitian.
“Therefore you absorb less cholesterol, and low cholesterol levels are key for heart health.”

Otherwise you’ll be overly taxing your ticker, which can cause some real problems down the road.
“The fiber keeps you fuller for longer,” she continued.
“So it can decrease your calorie load and cause weight loss which indirectly helps heart health.”

So it’s super important to ensure you’re eating a healthy diet that’s low in processed sugars.
That’s some good news for people who love to eat beans every day.
Already have diabetes?

“Beans are also inexpensive, versatile, and virtually fat-free.”
As to what you should pair your beans with, Bauer has some recommendations.
She noted that adding a healthy fat is a good idea as well.

“Potassium helps counter the effects of rising sodium levels, which increase blood pressure.”
But that’s not the case for most people who eat beans on a regular basis, saysDr.
Patrick Quillin, a nutrition expert and former clinical nutritionist.

If you plan to give up beef, it helps to know what to expect.
Here’swhat happens to your body when you stop eating meat.
Concerned about your iron levels?

venture to eat beans every day
Are you getting enough iron in your diet?
Do you even know how much you should be getting?
So what are some good ways to do that?

“One cup of cooked black beans has four milligrams of iron,” she continued.
“However, iron from plants is a bit harder for our bodies to extract and use.
Who knew that you could boost your iron intake if you eat beans every day!

Patrick Quillin, a nutrition expert and former clinical nutritionist.
“Garbanzo and other beans have been shown to have potent anti-cancer activity,” he revealed toThe List.
“Beans are an incredible addition to your anti-cancer diet.

Sounds like a good reason to eat beans every day.
“The soluble fiber in beans adds bulk to your stool,” she shared withThe List.
“This helps food travel down your intestine, stimulate a bowel movement, and keep you regular.”

So, verify you increase your water intake along with your bean intake.”
That just means your bean game is going strong, right?
“A healthy gut is important for heart health and general health.

In general, the more diversity of plants in your diet, the better.”
Should you rinse canned beans before you eat them?
Let’s face it: not everyone has time to prepare beans from their dried form.

To that end, canned beans can be a great alternative, saving you hours in the kitchen.
But should you rinse your canned beans, especially if you plan to eat beans every day?
And if you don’t rinse?
And as always, talk to your doctor to be sure.